7 Pot Set

All three of our 7 Pot range together at the same time. These are small batch sauces (we really do mean that) and as such, they don't tend to stay in stock for as long as we'd like. All three of them in one pack doesn't happen very often. Erm, gettem while they're hot?

The box contains 3 x 148ml bottles:

7 Pot Bramble

The successor to our multi-award winning Reapers & Blackberries had to be good. And believe us, it is. Joining those Scottish brambles are superhot Scottish grown chillies. It's pretty fighty. But also as Scottish as shortbread tins and Nessie keyrings.

Heat: 4/5

Ingredients (Allergens in BOLD):
Fermented red peppers, Brambles (42%), Fermented 7 pot chillies (8%), Fermented moruga scorpions, Apple vinegar, Salt, Xanthan gum

7 Pot Mango

We once made a sauce so fearsome that it caused Russell Brand to waffle on about dolls houses and Teletubbies on Hot Ones. We just levelled it up for a new generation.

Heat: 4/5

Ingredients (Allergens in BOLD):
Fermented yellow peppers, Mangoes (42%), Fermented 7 pot chillies (8%), Fermented moruga scorpions, Apple vinegar, Salt, Xanthan gum

7 Pot Pineapple

These Scottish grown, 7 Pot Yellows are one of those chillies which stop you in your tracks. Not just in ferocious heat, but in tremendous flavour. We knew exactly what to do with them, we threw pineapples at them, and the world is a better place for it.

Heat: 4/5

Ingredients (Allergens in BOLD):
Fermented pineapple, Fermented 7 Pot Yellow chillies, Fermented yellow bell pepper, Apple vinegar, Fermented onion, Salt, Fermented garlic, Xanthan gum